Learning About Postharvest Loss Management Through Hermetic Storage Bags at the University of Rwanda

Recently, we had an insightful discussion at the University of Rwanda about postharvest loss management and the role of hermetic bags in grain storage. The session focused on innovative approaches to reducing postharvest food losses and improving the quality and value of agricultural products. Senior researchers and lecturers joined the discussion, along with a representative from Deacomart Ltd. Their participation underscored the value of collaboration among academic researchers, development partners, and agribusiness leaders in promoting sustainable agricultural solutions. During the session, we explored how hermetic storage bags help protect grains from pests, moisture, and quality deterioration without relying heavily on chemical treatments. This technology provides an opportunity for smallholder farmers to reduce postharvest losses, increase income, and contribute to food security. The engagement at the University of Rwanda was an invaluable learning experience that strengthened our understanding of postharvest management. It also showed how much can be achieved when research, innovation, and practical solutions come together to address challenges in the agricultural sector.